Addressing schoolteacher food and nutrition-related health and wellbeing: a scoping review of the food and nutrition constructs used across current research.
- Creator: Jakstas, Tammie , Follong, Berit , Bucher, Tamara , Miller, Andrew , Shrewsbury, Vanessa A. , Collins, Clare E.
- Resource Type: journal article
- Date: 2023
Development of the Cook-EdTM Matrix to Guide Food and Cooking Skill Selection in Culinary Education Programs That Target Diet Quality and Health
- Creator: Asher, Roberta C. , Jakstas, Tammie , Lavelle, Fiona , Wolfson, Julia A. , Rose, Anna , Bucher, Tamara , Dean, Moira , Duncanson, Kerith , van der Horst, Klazine , Schonberg, Sonja , Slater, Joyce , Compton, Leanne , Giglia, Roslyn , Fordyce-Voorham, Sandra , Collins, Clare E. , Shrewsbury, Vanessa A.
- Resource Type: journal article
- Date: 2022
Making sense of adolescent-targeted social media food marketing: A qualitative study of expert views on key definitions, priorities and challenges
- Creator: van der Bend, Daphne L. M. , Jakstas, Tammie , van Kleef, Ellen , Shrewsbury, Vanessa A. , Bucher, Tamara
- Resource Type: journal article
- Date: 2022
Cook-EdTM: a model for planning, implementing and evaluating cooking programs to improve diet and health
- Creator: Asher, Roberta C. , Jakstas, Tammie , Collins, Clare E. , Shrewsbury, Vanessa A. , Wolfson, Julia A. , Rose, Anna J. , Bucher, Tamara , Lavelle, Fiona , Dean, Moira , Duncanson, Kerith , Innes, Beth , Burrows, Tracy
- Resource Type: journal article
- Date: 2020